Evaluation of Nomenclature of Fatty Liver Disease in Association with Hepatocellular Carcinoma: A 14.5-Year Cohort Study in Korea

Article information

Cancer Res Treat. 2025;57(4):1144-1155
Publication date (electronic) : 2025 February 11
doi : https://doi.org/10.4143/crt.2024.876
1Department of Cancer AI & Digital Health, National Cancer Center Graduate School of Cancer Science and Policy, Goyang, Korea
2Faculty of Pharmacy, University of Health Sciences, Vietnam National University Ho Chi Minh City, Vietnam
3Department of Internal Medicine, Center for Liver and Pancreatobiliary Cancer, National Cancer Center, Goyang, Korea
Correspondence: Jeongseon Kim, Department of Cancer AI & Digital Health, National Cancer Center Graduate School of Cancer Science and Policy, 323 Ilsan-ro, Ilsandong-gu, Goyang 10408, Korea Tel: 82-31-920-2579 E-mail: jskim@ncc.re.kr
Received 2024 September 7; Accepted 2025 February 10.

Abstract

Purpose

New nomenclature has incorporated metabolic traits and/or alcohol intake history to replace nonalcoholic fatty liver disease (NAFLD). Concerning the performance of different terminologies in Asian population, this study aimed to investigate the risk of developing hepatocellular carcinoma (HCC) in persons meeting the criteria for subclasses of fatty liver disease.

Materials and Methods

Between 2002 and 2021, 28,749 participants from the cancer registry linkage, who had no prior history of HCC, were prospectively included. Fatty liver disease was defined using abdominal sonography and fatty liver index. Participants were classified as having NAFLD, metabolic dysfunction–associated fatty liver disease (MAFLD), metabolic dysfunction–associated steatotic liver disease (MASLD), steatotic liver disease with increased alcohol intake (MetALD), or alcohol-related liver disease (ALD) and their association with HCC risk was investigated using Cox regression models.

Results

During a median follow-up of 14.5 years, 143 HCC cases were newly diagnosed. The prevalences of NAFLD and MASLD were 19.7% and 18.7%, respectively, whereas MAFLD was observed in 32.3% of the study population. Given the low proportion of excessive alcohol consumption, we identified 3.3% MetALD and 3.5% ALD cases. Overall, MAFLD was suggestively associated with HCC risk (hazard ratio, 1.40; 95% confidence interval, 0.99 to 1.98). In contrast, the results for other nomenclature were not significant.

Conclusion

Our results suggest the importance of both fatty liver and the presence of metabolic dysfunction in relation to HCC risk and the need to reconsider alcohol intake thresholds in the diagnostic criteria for NAFLD and MASLD within the Korean population.

Introduction

According to GLOBOCAN 2022, liver cancer is the sixth incidence cancer rank and the third cancer-related mortality worldwide, with an estimated 865,269 newly diagnosed patients and 757,948 deaths in 2022 [1]. Hepatocellular carcinoma (HCC), the most common type of liver cancer, is attributed to hepatitis B virus in 44% of cases and hepatitis C virus in 21% of cases [2]. Given the great variation in HCC in Eastern versus Western populations, there were also notable differences in risk factors between Asian and non-Asian individuals [3]. In North America and Europe (Western, Central, and Eastern), obesity and alcohol consumption are major contributors to HCC, whereas in Asia and Africa, chronic viral hepatitis, sex, and smoking are the major risk factors [2].

With the global increase in obesity and other risk factors, nonalcoholic fatty liver disease (NAFLD) is the most common chronic liver disease in Western countries [4,5]. NAFLD encompasses a range of clinical conditions, from simple steatosis with normal liver function to active inflammation, leading to fibrosis, cirrhosis, and ultimately HCC [6]. The initial “two-hit” hypothesis, which aimed to explain the pathophysiology of hepatic steatosis suggested that steatosis was the first hit, making the liver more susceptible, and oxidative stress was the second hit, leading to necro-inflammation [4]. However, it is now understood that multiple factors may contribute to the pathogenesis of fatty liver disease [4]. NAFLD has recently become a major public health problem in Asia, with an updated population prevalence of 34% [7].

Since Ludwig introduced the acronym NAFLD in 1980 [8], there has been an ongoing debate about the use of this terminology. In 2020, Eslam et al. [9,10] reached a consensus recommending metabolic dysfunction–associated fatty liver disease (MAFLD) as a more accurate term for fatty liver disease linked to metabolic dysfunction. Recently, metabolic dysfunction–associated steatotic liver disease (MASLD) was proposed as an alternative to NAFLD. Moreover, a new subcategory of metabolic dysfunction–associated steatotic liver disease with increased alcohol intake (MetALD) has been suggested along with MASLD, and alcohol-related liver disease (ALD) is another subclassification of fatty liver disease [11]. A previous study of Danish individuals validated the performance of the new nomenclature of steatotic liver diseases in patients with excessive alcohol consumption and observed an increased risk of HCC from MASLD, through MetALD, to ALD in a stepwise manner [12]. However, evidence in the Asian population remains limited.

Using data from a long-term follow-up prospective cohort study, we aimed to examine the performance of various nomenclatures for fatty liver disease by investigating the associations between different subclasses of fatty liver disease and HCC risk in Korean adults.

Materials and Methods

1. Data source and study population

The study used data from the Cancer Screenee Cohort, which was established in 2002 to investigate the risk factors of cancer in South Korea [13]. Detailed descriptions of the study design and protocol have been published elsewhere [13].

In total, 54,029 participants were recruited from June 2002 to December 2023. Data on demographics, lifestyles, and laboratory tests were available for 39,333 participants. We excluded 3,052 participants without information on fatty liver disease, seven participants younger than 20 years, four participants with implausible data (height < 120 or > 200 cm; weight < 30 or > 400 kg; body mass index [BMI] < 14 or > 70 kg/m2) [14], and 53 participants who were previously diagnosed with HCC at enrollment. Among 36,217 participants with no prior history of HCC, cancer incidence data for 7,468 participants were obtained solely from medical records. Consequently, 28,749 participants linked to cancer registry data were included in the final analysis (Fig. 1).

Fig. 1.

Flowchart of participant selection. BMI, body mass index.

2. Measurements of clinical and biochemical parameters

Demographics such as age, sex, marital status, education, and household income were obtained using a structured questionnaire. Information on cigarette smoking was obtained through questions about whether they smoked at the time of the survey, used to smoke but stopped at the center visit, or never smoked. Physical activity was assessed using questions about whether participants regularly performed the exercise. When data on vigorous or moderate activities were available, regular exercise was defined as performing these activities at least once per week. Alcohol consumption was assessed using self-reported average drinking frequency and quantity over the past year. We harmonized the data on alcohol intake from different versions of the questionnaire and calculated the daily amount of ethanol consumption (S1 Table). Additionally, we collected self-reported data on the use of antihypertensive, lipid-lowering, and antidiabetic drugs.

For physical assessment, BMI was calculated as the ratio of weight (kg) to height squared (m2), and waist circumference (WC) was measured at the midpoint between the lower costal margin and iliac crest. Systolic blood pressure (SBP) and diastolic blood pressure (DBP) were measured by well-trained personnel using a mercury sphygmomanometer. Blood samples were collected after overnight fasting and analyzed for total cholesterol, triglyceride, high-density lipoprotein cholesterol (HDL-C), low-density lipoprotein cholesterol (LDL-C), fasting glucose, glycated hemoglobin (HbA1c), hepatitis B surface antigen (HBsAg), hepatitis C antibody (anti-HCV), platelet count, aspartate aminotransferase (AST), alanine aminotransferase (ALT), and γ-glutamyl transferase (GGT). Chronic viral hepatitis was defined as a positive HBsAg or anti-HCV test result. Abnormal liver function, including fatty liver disease, chronic liver disease, and cirrhosis, was evaluated using abdominal ultrasonography. Liver fibrosis was assessed by calculating the fibrosis-4 index (FIB-4) as follows:

FIB-4=Age (years)×AST level (U/L)Platelet count (109/L)×ALT level (U/L)

In a meta-analysis of 10 studies including 2,759 patients, the performance of FIB-4 for the absence of significant fibrosis (F2) with a threshold in the 1.24-1.45 range demonstrated a mean sensitivity of 77.8% and specificity of 71.2% [15,16]. A cutoff of 1.3 was recommended in clinical practice for the exclusion of advanced fibrosis (F3) [15].

3. Definition of fatty liver diseases

Fatty liver disease was defined based on findings from abdominal ultrasonography [17] or the well-validated fatty liver index (FLI) [18], which was calculated as follows:

FLI=e0.95×logetriglyceride+0.139×BMI+0.718×logeGGT+0.053×WC15.7451+e0.95×logetriglyceride+0.139×BMI+0.718×logeGGT+0.053×WC15.745×100

Since WC was not available for participants enrolled from August 2002 to June 2007, fatty liver disease diagnosis was based on any levels (mild, moderate, and severe) of fatty liver detected through ultrasound findings only, whereas the diagnosis for other individuals was based on both ultrasound findings and FLI ≥ 60.

The detailed diagnostic criteria for the different subclasses of fatty liver disease are described in Fig. 2. NAFLD was defined as hepatic steatosis in the absence of excessive alcohol consumption (≥ 20 g/day for men and ≥ 30 g/day for women) and other chronic liver diseases (including chronic viral hepatitis and cirrhosis) [19]. MAFLD was defined as hepatic steatosis with the presence of any one of the following three metabolic conditions: diabetes mellitus, overweight/obesity, or metabolic dysfunction as at least two criteria of metabolic abnormalities [20]. MASLD was defined as hepatic steatosis in the presence of at least one of five metabolic risk factors in addition to the exclusion criteria of no excessive alcohol consumption and no other chronic liver diseases [21]. In addition, MetALD was defined as MASLD in addition to the self-report of moderate alcohol consumption (30-60 g/day for men and 20-50 g/day for women), and ALD was defined as hepatic steatosis in the presence of heavy alcohol consumption (> 60 g/day for men and 50 g/day for women) [11].

Fig. 2.

Diagnostic criteria for fatty liver disease subclasses. WC data were not available from 2002 to 2007; lipid-lowering medication data were not available from 2002 to 2007. ALD, alcohol-related liver disease; BMI, body mass index; BP, blood pressure; HbA1c, glycated hemoglobin; HDL-C, high-density lipoprotein cholesterol; MAFLD, metabolic dysfunction–associated fatty liver disease; MASLD, metabolic dysfunction–associated steatotic liver disease; MetALD, metabolic dysfunction–associated steatotic liver disease with increased alcohol intake; NAFLD, nonalcoholic fatty liver disease; TG, triglyceride; WC, waist circumference.

4. Ascertainment of HCC

HCC was defined using International Classification of Diseases, 10th revision (ICD-10) codes C220 and C229 [22,23]. We followed the participants from baseline until the date of HCC diagnosis, date of death, and data cutoff date, whichever came first. Cancer incidence data were originally linked to cancer registration data by using resident registration numbers. However, due to the Personal Information Protection Act enforced in August 2014, cancer incidence information was then obtained from medical records at the National Cancer Center (NCC). In our study, cancer incidence was determined through linkage to cancer registration data in 2020 and 2021 for 28,749 participants and through medical records in 2023 for 7,468 participants. Mortality data were obtained by linking death certificate records in 2022.

5. Statistical analysis

The baseline characteristics of the study participants were described as mean with standard deviation for continuous variables and as frequency with proportion for categorical variables. The associations of demographics, lifestyle, metabolic factors, and fatty liver diseases with HCC were examined using Cox proportional hazard models. The follow-up period was measured from the date of study enrollment to the earliest of the following events: HCC diagnosis, death, or last recorded date in the cancer registry (end of 2020 or 2021). The hazard ratios (HRs) and 95% confidence intervals (CIs) were calculated based on a crude model and multivariable model, which was adjusted for the main risk factors of HCC, including age, sex, chronic liver disease, chronic viral hepatitis, cirrhosis, and FIB-4.

Given that chronic viral hepatitis and cirrhosis significantly contribute to the risk of developing HCC and that MAFLD, but not NAFLD or MASLD, includes individuals with chronic liver conditions (chronic liver disease, chronic viral hepatitis, and cirrhosis), we additionally performed subgroup analyses of the association between fatty liver diseases and HCC risk in participants without chronic liver conditions. Additionally, we performed subgroup analyses by FIB-4 using thresholds for significant fibrosis (F2, FIB-4 < 1.3) and advanced fibrosis (F3, FIB-4 < 2.67) [24] to investigate the association between fatty liver disease and HCC risk in different fibrosis risk groups.

In sensitivity analyses, we restricted the analysis to individuals with a follow-up duration of at least 2 years to minimize reverse causation. While the primary analyses included ICD-10 code C229 as HCC, given that HCC is the most common type of liver cancer, we conducted further analysis excluding seven cases of unspecified liver cancer (C229) to ensure robust findings.

Furthermore, to explore the performance of different subclassifications of fatty liver disease in detecting HCC, we calculated the cumulative HCC risk, which was defined as the cumulative survival adjusted for the covariates. All statistical analyses were performed using R ver. 4.1.2 (Foundation for Statistical Computing).

Results

1. Participant characteristics

The baseline characteristics of all Cancer Screenee Cohort participants included in this analysis are displayed in Table 1. The mean age was 48.7 years (standard deviation, 9.2 years), and 56.5% of the participants were men. Individuals of age ≥ 55 years and men were related to increased risks of HCC, with HRs of 2.56 (95% CI, 1.50 to 4.38) and 5.64 (95% CI, 3.30 to 9.65), respectively. Of 28,749 participants included in the final analysis, 143 HCC cases were newly diagnosed during a median follow-up of 14.5 years (interquartile range, 12.0 to 16.92 years).

Baseline characteristics and their associations with risk of hepatocellular carcinoma

The associations of demographics, lifestyles, and underlying diseases with HCC risks are also shown in Table 1. Participants who were educated to college level or above, had a monthly income of ≥ 3,000 USD, or currently smoked had a decreased risk of HCC; however, not all categories of these factors showed significant results, and we did not include them in the multivariable regression models to avoid overadjustment. In this study, the majority of participants did not have any chronic liver diseases (95.8%), chronic viral hepatitis (90.4%), or cirrhosis (96.1%), and over half of the participants had a low risk of significant fibrosis (F2, 70.0%). The presence of these conditions was strongly associated with the development of HCC and thus was further adjusted in multivariable analyses.

2. Clinical profile and diagnostic components of fatty liver disease

Table 2 presents the clinical profiles of participants with and without fatty liver disease, as well as their subclasses. Among the 28,749 participants, 10,131 (19.7%) were diagnosed with fatty liver disease at baseline. The prevalences of NAFLD, MAFLD, MASLD, MetALD, and ALD were 19.7%, 32.3%, 18.7%, 3.3%, and 3.5%, respectively. Individuals in the fatty liver disease and subclass groups had higher levels of blood pressure (SBP and DBP), blood lipids (total cholesterol, LDL-C, and triglycerides), and liver enzymes (AST, ALT, and GGT) than their counterparts, whereas the HDL-C concentration was lower (p < 0.001). In addition, alcohol consumption and BMI were considered in the diagnostic criteria for fatty liver subclasses. Except for NAFLD, MASLD, MetALD, and ALD, which included the daily amount of alcohol intake in their diagnosis, the proportion of non- and former drinkers was lower in the fatty liver disease and MAFLD groups (p < 0.001). Furthermore, individuals with fatty liver disease and subclasses were observed to have a higher BMI than those who did not (p < 0.001).

Characteristics of alcohol consumption, BMI, and clinical profile of fatty liver diseases

Among the diagnostic components of the fatty liver disease subclasses, only prediabetes and diabetes mellitus and hypertension were significantly associated with an increased risk of developing HCC (S2 Table). The HRs in the multivariable regression models were 1.76 (95% CI, 1.17 to 2.66) and 1.52 (95% CI, 1.05 to 2.22), respectively.

3. HCC risks attributed to fatty liver disease

Univariate and multivariable regression models were generated to detect associations of fatty liver disease and subclasses with HCC risks. As shown in Table 3, individuals with fatty liver disease or MAFLD had a suggestive association with the risk of HCC (HR, 1.39; 95% CI, 0.98 to 1.96 and HR, 1.40; 95% CI, 0.99 to 1.98, respectively). No significant findings were observed for other nomenclature, including NAFLD, MASLD, MetALD, and ALD. Significant results for fatty liver disease and MAFLD were found in the subgroup analyses of individuals without chronic liver disease (n=27,545), chronic viral hepatitis (n=25,989), and cirrhosis (n=27,628) (S3 Table). MAFLD was further significantly associated with HCC risk in individuals who were absent of all three chronic liver conditions (HR, 2.09; 95% CI, 1.12 to 3.89). However, findings in those without two chronic liver conditions were suggestive (S4 Table).

Associations between fatty liver diseases and hepatocellular carcinoma among participants with cancer incidence linked to cancer registry data (n=28,749)

S5 Table summarizes the findings from the stratification analyses by FIB-4 categories. The study population consisted of 20,131 participants with FIB-4 < 1.3, 7,401 participants with FIB-4 ranging from 1.3 to < 2.67, and 402 participants with FIB-4 ≥ 2.67. Accordingly, stratification analyses were performed for individuals in the < F2 and F2 to < F3 groups only. Overall, the association between MAFLD and HCC risk was not significant among individuals with either early or advanced fibrosis.

In the sensitivity analysis of 28,650 individuals with at least 2 years of follow-up (S6 Table), as well as in the analysis restricted to 136 HCC cases identified solely by ICD-10 code C220 (S7 Table), we observed suggestive associations between MAFLD and the risk of developing HCC, while no significant associations were found for other nomenclature. The HRs for the association between MAFLD and HCC were 1.40 (95% CI, 0.95 to 2.06) and 1.39 (95% CI, 0.96 to 2.02), respectively.

The probability of individuals without HCC during follow-up after adjusting for covariates is shown in S8A-F Fig. The Kaplan-Meier curves appeared to be more discriminated between the two groups for fatty liver disease and MAFLD than those for NAFLD and MASLD. In addition, Fig. 3A-F display the cumulative incidence of developing HCC after 5, 10, 15, and 20 years from baseline. The proportions of individuals with and without MAFLD were 0.22% vs. 0.16%, 0.41% vs. 0.31%, 0.62% vs. 0.46%, and 0.89% vs. 0.66%, respectively.

Fig. 3.

Adjusted cumulative incidence of hepatocellular carcinoma during 20 years of follow-up for fatty liver disease (A), nonalcoholic fatty liver disease (NAFLD) (B), metabolic dysfunction–associated fatty liver disease (MAFLD) (C), metabolic dysfunction–associated steatotic liver disease (MASLD) (D), metabolic dysfunction–associated steatotic liver disease with increased alcohol intake (MetALD) (E), and alcohol-related liver disease (ALD) (F).

Discussion

In this prospective cohort study of 36,200 Korean adults, the prevalence of NAFLD and MASLD were 19.7% and 18.7%, respectively, whereas MAFLD was observed in 32.3% of the study population at baseline. Overall, MAFLD was suggestively associated with an increased risk of HCC; however, no significant associations were observed for other nomenclature. Sensitivity analyses further supported the marginal association between MAFLD and HCC risk.

Since the introduction of NAFLD by Ludwig in 1980, there has been debate regarding the significant drawbacks of this terminology, such as overestimation of the absence of alcohol consumption in HCC development and overlooking the role of metabolic risk factors in HCC etiology [25]. In a modified Delphi consensus of 236 panelists from 56 countries, MASLD was voted to replace NAFLD, which further considers the presence of five cardiometabolic risk factors [21]. Given the same restriction of limited alcohol consumption and no other causes of hepatic steatosis, the prevalence and clinical profile were expected to be similar between NAFLD and MASLD in our study [26,27]. This expectation was based on the low proportion of nondrinkers, formal drinkers, and light alcohol consumers, and the prevalence of chronic liver disease. In contrast, MAFLD, which considers the presence of fatty liver disease with at least one condition of overweight/obesity, diabetes mellitus, or metabolic dysfunction is more inclusive in the etiology of fatty liver disease than NAFLD and MASLD. As the diagnosis of MAFLD is irrelevant to alcohol consumption and concurrent liver diseases, as expected, the prevalence of MAFLD was higher than that of NAFLD [28]. Our findings are in line with prior studies that reported a higher prevalence of MAFLD than NAFLD in East Asia (the Nationwide Health Insurance Service: 37% vs. 28%; the Shanghai Nicheng Cohort Study: 46.7% vs. 40.3% for MAFLD vs. NAFLD) [28-30]. In contrast, the opposite finding was observed in the Third National Health and Nutrition Examination Survey (MAFLD: 31.24% vs. NAFLD: 33.23%) due to the lack of data for viral hepatitis and lower proportions of metabolic abnormalities [28,31]. Overall, MAFLD may accurately capture hepatic and extrahepatic outcomes, whereas MASLD only tends to reproduce NAFLD scenarios [32].

Clinical evidence has supported the role of metabolic traits in the connection between MAFLD and HCC development [33,34]. A meta-analysis of 14 studies found a 76% increased risk of HCC cases with MAFLD (pooled relative risk, 1.76; 95% CI, 1.33 to 2.33) [35]. A nationwide prospective cohort study of Taiwanese individuals highlighted an increased risk of developing HCC among NAFLD patients with coexistence of multiple metabolic risk factors [36]. Data from 73,691 adults recruited at a tertiary hospital in Korea revealed 220 incident cases of HCC after a follow-up period of 9.9 years [37]. There was no difference in HCC risk between those with and without MAFLD in the overall cohort; however, MAFLD was linked to a higher HCC risk in individuals without chronic liver disease [37]. Our current study, which included a longer follow-up period and incorporated FLI in diagnosing fatty liver disease, may explain the different findings compared to the previous study.

Numerous studies have investigated the incidence of HCC in relation to NAFLD. Pooled analyses of 103 studies comprising almost 1 million individuals found that NAFLD was associated with a higher risk of HCC in Western countries (pooled HR, 2.62; 95% CI, 1.79 to 3.87) but not in Asian countries (pooled HR, 1.43; 95% CI, 0.94 to 2.17) [38]. Our study is consistent with the previous literature, showing a nonsignificant association between NAFLD and HCC risk. Excessive alcohol consumption has been reported to be involved in liver carcinogenesis through direct acetaldehyde toxicity and tumor promotion, production of reactive oxygen species, activation of innate immunity, cytokine, and chemokine systems, change to folate metabolism, and modulation of lipid metabolism [39]. Recently, a prospective cohort study of Danish population evaluated the new nomenclature of steatotic liver disease in individuals with a history of excessive alcohol [12]. Accordingly, an increased risk of hepatic decompensation (HR: MASLD, 4.73; MetALD, 7.69, and ALD, 10.2; p < 0.05) and all-cause mortality (HR: MASLD, 2.30; MetALD, 2.94, and ALD, 3.57; p < 0.05) was observed in a stepwise manner. In contrast, our present study identified relatively low proportions of moderate and heavy alcohol consumption, which is in line with data from 2.8 million Korean men (20-50 g/day: 10.2% and ≥ 50 g/day: 3.8%) [40]. Thus, we could not detect any significant findings for MASLD, MetALD, or ALD. Therefore, there is a need to establish clear criteria for including history of alcohol intake in the classification of steatotic liver disease in the Korean population. However, another study of 85,119 Korean adults observed significant associations of MASLD and MetALD with HCC risk [37]. Given that alcohol intake restriction was not incorporated as an exclusion criterion, MASLD was reported to have a relatively high prevalence and resulted different results from those of our present study [37,41]. However, our nonsignificant findings for MASLD were further supported by adjusting for important factors of HCC risk, such as chronic liver disease, fatty liver disease, and cirrhosis.

The Cancer Screenee Cohort Study was initiated by the NCC in Korea in 2002 to explore all potential cancer risk factors and enhance the collection of biological samples for developing effective cancer detection, diagnosis, and prevention methods. This study collected comprehensive and detailed clinical data, and evaluated multiple outcome events. Our study, for the first time, reported the prevalence of different nomenclature of fatty liver disease in a cohort and assessed the effects of fatty liver disease subclasses on incident HCC. Another strength of our study is the long follow-up period, which enabled us to detect sufficient incident HCC cases. Furthermore, the availability of data on chronic viral hepatitis and cirrhosis as well as other chronic liver diseases enabled us to control for important confounding factors that affect HCC risk.

Despite its strengths, the study has several limitations that need to be addressed. First, there are shortcomings related to the fulfillment of variable definition. Although liver biopsy remains the “gold standard” to achieve a diagnosis of fatty liver disease, it is an invasive method, and thus impractical for large-scale epidemiological studies of asymptomatic individuals [17]. Our study used abdominal sonography as a noninvasive imaging-based modality with a sensitivity of 60%-94% and a specificity of 66%-95% [17,42]. Fatty liver disease was further incorporated with the FLI, which had an area under the curve of 0.785-0.844 and has been widely accepted and validated as a noninvasive test for identifying hepatic steatosis in the Asian population [18,43-45]. We also acknowledge the current lack of FLI information for participants recruited before June 2007. In addition, since alcohol consumption data were obtained via a self-reported questionnaire, the amount of alcohol consumed may have been underestimated. There could be also a diagnostic bias of metabolic dysfunctions in MAFLD due to the lack of homeostatic model assessment for insulin resistance and high-sensitivity C-reactive protein data. As an observational study, the possibility of residual confounding, especially due to diet, medications, and genetic predisposition, cannot be ruled out. Furthermore, we studied only Korean participants who underwent health screening check-ups at the National Cancer Center, which may have caused a selection bias and limited the generalizability of our findings to the general population. Of the 54,029 participants recruited for the study, only 28,749 (53.2%) were included in the final analysis. A comparison of baseline characteristics revealed that participants included in the analysis were older and more likely to be men, both of which were associated with a higher risk of HCC than those excluded (S9 Table). While other factors, such as marital status, educational level, monthly income, smoking status, and regular exercise, also differed between the included and excluded participants, these factors were not significantly associated with HCC risk.

Second, there are limitations that may contribute to the uncertainty in the estimates. Among the 36,217 participants had no prior history of HCC at baseline, only 28,749 (79.4%) were linked to the cancer registry data, providing reliable records of HCC history and incidence. Misclassification bias may have occurred for the remaining participants, whose cancer incidence was confirmed through medical records at the NCC. Some participants might have sought care at other hospitals, leading to the underreporting of incident cases in our dataset. Additionally, undiagnosed HCC cases at the NCC transferred to other hospitals could further contribute to misclassification. In addition, we defined HCC using the ICD-10 codes C220 and C229. However, C229 represents an unclassified liver cancer, which may include conditions other than HCC, introducing additional uncertainty. To address misclassification bias, sensitivity analyses were conducted, showing marginal associations between MAFLD and HCC. Moreover, adequate follow-up duration is also crucial to capture the long-term risk of HCC from fatty liver disease and to reduce the likelihood of reverse causation. Our sensitivity analysis of individuals with at least 2 years of follow-up similarly showed marginal associations between MAFLD and HCC but nonsignificant associations for other nomenclature. These findings reinforce the evidence of a marginal association between MAFLD and HCC while highlighting the limitations of our data.

Third, limitations related to the validity and transparency of the study’s findings. Hepatic steatosis, while potentially independent of fibrosis, can also serve as a precursor to hepatic fibrosis. Traditional statistical approaches that adjust for mediators in regression models aim to estimate direct effects but may inadvertently bias the total effect by accounting for a mediator [46,47]. In this study, we were unable to confirm an interaction between fatty liver disease and FIB-4 and therefore could not determine the mediating role of FIB-4 in the relationship between fatty liver disease and HCC. Although we attempted to evaluate whether the direct effects of fatty liver disease vary by FIB-4 levels, the small number of cases in each stratum limited our ability to draw definitive conclusions.

In conclusion, within the subclasses of fatty liver disease, there was a suggestive association between MAFLD, but not NAFLD and MASLD, and HCC risk. This highlights the importance of both fatty liver and the presence of metabolic abnormalities in relation to HCC risk and suggests the modification of alcohol intake thresholds in the diagnostic criteria for NAFLD and MASLD within the Korean population.

Notes

Ethical Statement

All participants provided written informed consent, and the study protocol was approved by the Institutional Review Board of the National Cancer Center (NCC2024-0106).

Author Contributions

Conceived and designed the analysis: Hoang T, Lee J, Kim BH, Cho Y, Kim J.

Collected the data: Lee J, Kim J.

Contributed data or analysis tools: Lee J, Kim J.

Performed the analysis: Hoang T.

Wrote the paper: Hoang T.

Critical comments of the manuscript: Lee J, Kim BH, Cho Y, Kim J.

Conflicts of Interest

Conflict of interest relevant to this article was not reported.

Funding

This work was supported by the grant from National Cancer Center, Korea (2210990).

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Article information Continued

Fig. 1.

Flowchart of participant selection. BMI, body mass index.

Fig. 2.

Diagnostic criteria for fatty liver disease subclasses. WC data were not available from 2002 to 2007; lipid-lowering medication data were not available from 2002 to 2007. ALD, alcohol-related liver disease; BMI, body mass index; BP, blood pressure; HbA1c, glycated hemoglobin; HDL-C, high-density lipoprotein cholesterol; MAFLD, metabolic dysfunction–associated fatty liver disease; MASLD, metabolic dysfunction–associated steatotic liver disease; MetALD, metabolic dysfunction–associated steatotic liver disease with increased alcohol intake; NAFLD, nonalcoholic fatty liver disease; TG, triglyceride; WC, waist circumference.

Fig. 3.

Adjusted cumulative incidence of hepatocellular carcinoma during 20 years of follow-up for fatty liver disease (A), nonalcoholic fatty liver disease (NAFLD) (B), metabolic dysfunction–associated fatty liver disease (MAFLD) (C), metabolic dysfunction–associated steatotic liver disease (MASLD) (D), metabolic dysfunction–associated steatotic liver disease with increased alcohol intake (MetALD) (E), and alcohol-related liver disease (ALD) (F).

Table 1.

Baseline characteristics and their associations with risk of hepatocellular carcinoma

Factor Study cohort (n=28,749) Incident cases (n=143) Adjusted HR (95% CI)
Age (yr) 48.7±9.2 54.4±9.4
 20-44 9,911 (34.5) 22 (15.4) 1.00 (reference)
 45-54 11,160 (38.8) 49 (34.3) 1.22 (0.72-2.08)
 ≥ 55 7,678 (26.7) 72 (50.3) 2.56 (1.50-4.38)a)
Sex
 Women 12,512 (43.5) 15 (10.5) 1.00 (reference)
 Men 16,237 (56.5) 128 (89.5) 5.64 (3.30-9.65)a)
Marital status
 Married, cohabitant 25,055 (87.2) 125 (87.4) 1.00 (reference)
 Others 2,409 (8.4) 10 (7.0) 1.64 (0.84-3.20)
 Missing 1,285 (4.5) 8 (5.6) -
Educational level
 < High school 3,742 (13.0) 29 (20.3) 1.00 (reference)
 High school graduate 9,625 (33.5) 48 (33.6) 0.59 (0.36-0.96)a)
 ≥ College 13,649 (47.5) 53 (37.1) 0.34 (0.21-0.56)a)
 Missing 1,733 (6.0) 13 (9.1) -
Monthly income ($)
 < 1,500 3,068 (10.7) 26 (18.2) 1.00 (reference)
 1,500-3,000 7,394 (25.7) 39 (27.3) 0.69 (0.40-1.13)
 ≥ 3,000 14,230 (49.5) 55 (38.5) 0.57 (0.35-0.93)a)
 Missing 4,057 (14.1) 23 (16.1) -
Smoking status
 Nonsmokers 13,302 (46.3) 35 (24.5) 1.00 (reference)
 Former smokers 6,383 (22.2) 46 (32.2) 1.00 (0.61-1.64)
 Current smokers 7,634 (26.6) 56 (39.2) 1.58 (0.98-2.53)
 Missing 1,430 (5.0) 6 (4.2) -
Regular exercise
 No 10,672 (37.1) 46 (32.2) 1.00 (reference)
 Yes 15,652 (54.4) 79 (55.2) 0.86 (0.59-1.18)
 Missing 2,425 (8.4) 18 (12.6) -
Chronic liver disease
 No 27,545 (95.8) 113 (79.0) 1.00 (reference)
 Yes 157 (0.5) 28 (19.6) 3.77 (2.34-6.09)a)
 Missing 1,047 (3.6) 2 (1.4) -
Chronic viral hepatitis
 No 25,989 (90.4) 50 (35.0) 1.00 (reference)
 Yes 1,483 (5.2) 91 (63.6) 16.9 (11.7-24.5)a)
 Missing 1,277 (4.4) 2 (1.4) -
Cirrhosis
 No 27,628 (96.1) 108 (75.5) 1.00 (reference)
 Yes 74 (0.3) 33 (23.1) 7.98 (5.23-12.2)a)
 Missing 1,047 (3.6) 2 (1.4) -
FIB-4
 < 1.3 20,131 (70.0) 25 (17.5) 1.00 (reference)
 ≥ 1.3 7,803 (27.1) 118 (82.5) 4.49 (2.89-6.97)a)
 Missing 815 (2.8) 0 -

Values are presented as mean±standard deviation or number (%) unless otherwise indicated. Multivariable models were adjusted for age, sex, chronic liver disease, chronic viral hepatitis, cirrhosis, and FIB-4. CI, confidence interval; FIB-4, fibrosis-4; HR, hazard ratio.

a)

Significant differences.

Table 2.

Characteristics of alcohol consumption, BMI, and clinical profile of fatty liver diseases

Factor FLD (n=28,749)
NAFLD (n=28,253)
MAFLD (n=28,727)
MASLD (n=28,056)
MetALD (n=28,321)
ALD (n=28,340)
Yes No Yes No Yes No Yes No Yes No Yes No
Sample size 10,131 18,618 5,555 22,698 9,293 19,434 5,258 22,798 928 27,303 979 27,361
Alcohol consumption
 Non- and formal drinkers 2,617 (25.8) 6,319 (33.9) 2,422 (43.6) 6,450 (28.4) 2,270 (43.2) 6,514 (28.6) - 8,936 (32.6) - 8,936 (32.7) 2,617 (25.8) 6,319 (33.9)
 Light drinkers 3,328 (32.8) 6,231 (33.5) 3,133 (56.4) 6,379 (28.1) 2,988 (56.8) 6,415 (28.1) - 9,559 (34.9) - 9,559 (34.9) 3,328 (32.8) 6,231 (33.5)
 Moderate drinkers 957 (9.4) 1,419 (7.6) - 2,376 (10.5) - 2,376 (10.4) 928 (100) 1,428 (5.2) - 2,376 (8.7) 957 (9.4) 1,419 (7.6)
 Heavy drinkers 979 (9.7) 1,247 (6.7) - 2,226 (9.8) - 2,226 (9.8) - 2,226 (8.1) 979 (100) 1,247 (4.6) 979 (9.7) 1,247 (6.7)
BMI (kg/m2) 25.9±2.7 22.8±2.6 25.8±2.7 23.4±2.9 26.0±2.6 23.4±2.9 26.2±2.5 23.8±3.0 26.2±2.5 23.8±3.0 25.9±2.7 22.8±2.6
Fasting glucose (mg/dL) 97.4±24.4 86.9±16.2 96.4±23.2 89.0±18.8 97.0±23.6 89.0±18.8 97.1±23.4 90.3±19.9 99.7±29.1 90.2±19.5 97.4±24.4 86.9±16.2
SBP (mmHg) 126.8±14.8 119.4±14.9 126.1±14.8 120.9±15.2 126.7±14.8 120.8±15.2 127.8±14.5 121.7±15.3 128.2±13.9 121.7±15.3 126.8±14.8 119.4±14.9
DBP (mmHg) 78.0±10.6 73.0±10.7 77.2±10.5 74.2±11.0 77.5±10.5 74.1±11.0 79.0±10.7 74.6±10.9 80.0±10.0 74.6±10.9 78.0±10.6 73.0±10.7
Total cholesterol (mg/dL) 209.2±37.5 196.1±34.3 209.1±37.6 198.6±35.2 209.3±37.5 198.6±35.2 210.4±37.0 200.3±35.9 211.5±38.0 200.3±35.8 209.2±37.5 196.1±34.3
Triglycerides (mg/dL) 165.3±109.3 91.3±56.9 154.1±100.4 107.4±80.3 158.8±101.6 107.3±80.1 183.4±119.7 114.6±84.5 200.0±130.7 113.9±83.2 165.3±109.3 91.3±56.9
HDL-C (mg/dL) 49.9±11.7 59.1±14.3 49.5±11.8 57.5±14.3 48.9±11.5 57.5±14.3 50.5±11.9 56.1±14.2 51.1±12.0 56.1±14.2 49.9±11.7 59.1±14.3
LDL-C (mg/dL) 134.6±33.1 121.5±30.6 135.8±33.0 123.7±31.4 136.0±32.9 123.7±31.4 133.1±32.4 125.9±32.1 132.3±32.5 125.9±32.1 134.6±33.1 121.5±30.6
AST (IU/L) 30.7±61.4 24.2±13.0 28.6±15.4 26.0±42.1 28.8±15.6 25.9±42.0 30.6±13.4 26.3±38.9 32.7±16.2 26.2±38.8 30.7±61.4 24.2±13.0
ALT (IU/L) 36.0±33.8 21.5±19.0 34.0±23.6 24.7±26.5 34.6±23.8 24.7±26.5 37.1±23.8 26.2±26.2 38.1±25.2 26.1±26.1 36.0±33.8 21.5±19.0
GGT (IU/L) 57.3±69.4 28.9±34.1 46.8±59.3 36.7±48.4 48.1±60.8 36.7±48.3 70.9±55.9 37.7±50.5 82.1±76.6 37.2±49.3 57.3±69.4 28.9±34.1

Values are presented as number (%) or mean±SD. Alcohol consumption: light drinkers (< 30 and < 20 g/day for men and women); moderate drinkers (30-60 and 20-50 g/day for men and women); heavy drinkers (> 60 and > 50 g/day for men and women). ALD, alcohol-related liver disease; ALT, alanine aminotransferase; AST, aspartate aminotransferase; BMI, body mass index; DBP, diastolic blood pressure; FLD, fatty liver disease; GGT, gamma glutamyl transferase; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein; MAFLD, metabolic dysfunction–associated fatty liver disease; MASLD, metabolic dysfunction–associated steatotic liver disease; MetALD, metabolic dysfunction–associated steatotic liver disease with increased alcohol intake; NAFLD, nonalcoholic fatty liver disease; SBP, systolic blood pressure; SD, standard deviation.

Table 3.

Associations between fatty liver diseases and hepatocellular carcinoma among participants with cancer incidence linked to cancer registry data (n=28,749)

Factor Incident cases Sample size Person-years Incidence (per 100,000 person-years) Crude HR (95% CI) Adjusted HR (95% CI)
Fatty liver disease
 Absence 81 18,618 264,032 30.68 1.00 (reference) 1.00 (reference)
 Presence 54 10,131 144,912 37.26 1.06 (0.77-1.46) 1.39 (0.98-1.96)
NAFLD
 Absence 120 22,698 321,644 37.31 1.00 (reference) 1.00 (reference)
 Presence 12 5,555 80,348 14.94 0.36 (0.21-0.64) 1.09 (0.58-2.05)
MAFLD
 Absence 85 19,434 276,039 30.79 1.00 (reference) 1.00 (reference)
 Presence 50 9,293 132,596 37.71 1.09 (0.24-1.51) 1.40 (0.99-1.98)
MASLD
 Absence 118 22,798 322,756 36.56 1.00 (reference) 1.00 (reference)
 Presence 13 5,258 75,854 17.14 0.42 (0.24-0.73) 1.30 (0.70-2.41)
MetALD
 Absence 123 27,303 389,142 31.61 1.00 (reference) 1.00 (reference)
 Presence 6 928 13,105 45.78 1.45 (0.68-3.09) 1.69 (0.78-3.66)
ALD
 Absence 126 27,361 389,658 32.34 1.00 (reference) 1.00 (reference)
 Presence 3 979 12,909 23.24 0.63 (0.20-1.97) 0.77 (0.24-2.44)

Multivariable models were adjusted for age, sex, chronic liver disease, chronic viral hepatitis, cirrhosis, and fibrosis-4. ALD, alcohol-related liver disease; CI, confidence interval; HR, hazard ratio; MAFLD, metabolic dysfunction–associated fatty liver disease; MASLD, metabolic dysfunction–associated steatotic liver disease; MetALD, metabolic dysfunction–associated steatotic liver disease with increased alcohol intake; NAFLD, nonalcoholic fatty liver disease.